Not sure what we are doing for dinner tonight.
I know what you're thinking...slacker. And you're right. I'm off the ball. If you're an everyday EFC reader, you'd know my posts are a day behind.
What can I say...I've been busy. Can't really say with what? A couple of projects, a baby who has decided naps are beneath her, a pile of laundry. (Glorious life I lead, huh? Don't even ask about my shower schedule...)
No dinner for us tonight, or you either. But here are some treats I found on the side of a cake mix box we had in the cabinet. (Rex was particularly 'active' Wednesday and we pulled this out and made it to keep him busy for, I dunno, 20 minutes. Of course, we then followed it with a 'dance party' while they were in the oven. Not sure about your kids, but mine need more than a few minutes to work off their energy sometimes.)
I was pleasantly surprised with how easy they were to do and how tasty they were the next morning. (Ah, did I say that out loud...yes, I ate them for breakfast...shame on me...)
Peanut Butter Bars
1 pack butter cake mix
1 cup peanut butter
1/3 cup water
1 egg
1 can chocolate fudge frosting
1/2 cup peanut butter
Chopped M&M’s
Chopped peanuts
Prepare cake:
Heat oven to 350. Spray 13x9 inch pan with cooking spray.
Combine cake mix, peanut butter, egg & water. Spread in pan.
Bake 20 minutes, until puffy. Cool completely.
Prepare frosting:
Mix peanut butter and frosting. Spread on cooled bars.
Top with candy & peanuts. Cut into bars.
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